Monday, 21 November 2011

Baking Day

We started baking this morning at 9.00 am and have just finished. We made 18 olive rolls, 13 sesame topped rolls, a chocolate cake, 11 Cypriot squash pastries and 5 Cornish pasties.

We have already eaten two delicious Cornish pasties, so there are only three in the picture. A hard mornings work but lots of rolls to keep us in lunches for quite some time.

The recipe for Cypriot squash pastries was in an earlier blog - for the recipe go to The rolls were made using our bread recipe - The Cornish pasties were made with shortcrust pasty and have a filling of minced lamb, cubed potato, carrot and pumpkin with sliced onions and seasoning. The chocolate cake is made with cocoa powder and will be sliced in two to add a chocolate filling.

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